Menu

SUSHI BAR

Mix Sushi & Sashimi Platter       36

Mix Sashimi              36

Assorted sliced raw fish (salmon, tuna, white fish, scallop, octopus)

Mix Nigiri Sushi 27

Assorted raw fish, prawn, octopus on sushi rice

Ajisai Combination (pre-order required)     69

Assorted Sushi, Sashimi & California Roll

Salmon Sushi & Sashimi Platter         36 

Salmon Sashimi 36   

Sliced raw salmon                             

Salmon Sushi            27

Sliced raw salmon on sushi rice

Special California Roll        18

Salmon/Tuna/Prawn/Vegetarian

STARTER

Harumaki  10

Homemade prawn & vegetable spring roll

Gyoza              12

Homemade pork & vegetable dumpling

Agedashi Tofu   12

Deep fried bean curd with dashi soy sauce and fish flake

Nasu Dengaku           14

Fried eggplant top with soybean paste

Okonomiyaki             12

Vegetable pancake with barbeque sauce mayo and fish flake

Kaki Fried        12

Deep fried oyster in breadcrumb and served with barbeque sauce

Ika Yaki            15

Grill Squid with garlic butter sauce

MAIN

Seafood Teppanyaki  33   

Grilled prawn fish scallop squid with garlic butter & vegie served on hot sizzling plate

Teriyaki Salmon 31

Grill salmon fillet with teriyaki sauce

Kabayaki – Grill Eel          29

Prawn & Vegetable Tempura      27

Deep fried prawn & vegie in light batter served with light soy sauce

Vegetable Tempura           27

Deep fried vegetable in light batter served with light soy sauce

Tempura Udon          24

Udon soup with prawn & vegetable tempura

Vegetable Tempura Udon   24

Udon soup with vegetable tempura

Seafood Udon           31

Stir Fried prawn, scallop, squid with garlic, olive oil & rocket leave

Teriyaki Beef Rib (Slow Cooked) 31

Slow cook teriyaki beef rib with mesh potato, soy bean & cheese

Yakiniku Beef           31

Thinly sliced beef cooked with homemade fruity sauce

Wafu Steak       36

Japanese style grill eye fillet

Teriyaki Chicken        27

Grilled chicken cooked with teriyaki sauce

Sukiyaki (hot pot)            34

Slice beef, mushroom, tofu, cabbage, onion, spring onion & vermicelli cooked with sweet soy sauce broth

Yosenabe (hot pot)           34

Clear soup Prawn, fish, scallop, squid, tofu, mushroom, cabbage, onion, spring onion & vermicelli cooked in fish broth

Tofu Teppanyaki              27

fried bean curd cooked with teriyaki sauce served on sizzling plate

*Minimum charge $30 per person